Home TRENDING Kabianga University Student Transforms Pineapple Waste into Eco-Friendly Products

Kabianga University Student Transforms Pineapple Waste into Eco-Friendly Products

A student from the University of Kabianga has caught national attention after developing a groundbreaking way to turn pineapple waste into eco-friendly products, offering a sustainable solution to Kenya’s growing waste management challenges.

The innovative student, whose project has gained praise from environmentalists and business experts alike, is using pineapple peels and fibers — often discarded as waste — to create biodegradable materials and handmade items that can replace harmful plastics.


Turning Waste into Wealth

In an interview, the student explained that the idea was inspired by the massive waste generated from pineapple farms and markets across Kenya, especially in regions like Kericho, Thika, and Murang’a.

Maxwel Oyoo, a fourth-year student at the University of Kabianga’s Department of Agricultural Biosystems and Economics, displays eco-friendly products made from recycled pineapple waste.

“I realized that pineapple waste is abundant but underutilized. Instead of letting it rot or harm the environment, I decided to turn it into something useful — something green,” the innovator said.

Through research and experimentation, the student discovered that pineapple fibers could be processed into strong, flexible materials suitable for making eco-friendly paper, packaging products, and fabric alternatives.

This innovation not only helps reduce plastic pollution but also creates income opportunities for local farmers and youth involved in the collection and processing of pineapple waste.


Promoting Green Entrepreneurship

The project is part of a growing wave of eco-innovation among Kenyan youth, who are finding creative ways to address environmental issues while promoting entrepreneurship.

Experts say the idea has the potential to transform Kenya’s green economy, especially as global demand for sustainable and biodegradable products continues to rise.

“What this young innovator is doing aligns perfectly with Kenya’s environmental goals and the circular economy agenda,” said an official from the National Environment Management Authority (NEMA).

The student now plans to scale up production and collaborate with local industries to bring the eco-friendly products to market.


Pineapple Power: A Sustainable Future

Kenya is one of Africa’s top pineapple producers, yet a significant portion of the fruit’s waste ends up in landfills. By converting this waste into valuable green products, the project highlights how sustainability and innovation can go hand in hand.

The University of Kabianga has since expressed its support for the student’s initiative, calling it a model of sustainable innovation that should inspire other students to use science and creativity to solve real-world problems.

“This project proves that sustainability starts with a single idea — turning everyday waste into something powerful for the environment and the economy,” said a university spokesperson.


Conclusion

As Kenya continues to battle plastic pollution and climate change, innovations like this offer hope for a cleaner, greener, and more sustainable future.

The Kabianga student’s vision demonstrates that even what seems like waste can be turned into wealth, creating impact, jobs, and environmental change — one pineapple at a time.

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